Ingredients
Method
- Peel and wah the potatoes. Or just wash if you are leaving the skins on. Cut into slices.
- Place in a bowl and add the oil and smoked paprika. Toss the potatoes so they are coated evenly.
- Place the potatoes on a tray in the air fryer. Cook at 200 degrees Celsius (390 degrees Fahrenheit) for around 20 minutes. Stop the air fryer twice during the cooking process to give the potatoes a shake t ensure even cooking.,
- Serve on their own or with other dishes of choice.
Nutrition
Calories: 238kcalCarbohydrates: 40gProtein: 5gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 596mgPotassium: 970mgFiber: 5gSugar: 2gVitamin A: 497IUVitamin C: 44mgCalcium: 30mgIron: 2mg
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